← THE STRONG TABLE / RECIPES20 MINUTES · MAKES 2 SERVINGS

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Broccoli bean baked potato

Inspired by the ingredient pairing in USDA MyPlate's broccoli baked potatoes; this preparation is original.

Broccoli bean baked potato
280 kcal / serving12 g protein54 g carbs2 g fatHigh carbLow fatPlant-based

What you’ll need

  • 2 medium potatoes
  • 1 cup cooked white beans
  • 2 cups broccoli
  • 2 tbsp plain yogurt or dairy-free alternative
  • Smoked paprika and pepper

Make it

  1. Microwave or bake potatoes until tender.
  2. Steam broccoli and warm beans with paprika.
  3. Split potatoes and top with beans, broccoli and yogurt.
Open the USDA MyPlate source ↗

Rounded nutrition estimate from the listed ingredients. Brands, portions and substitutions change values.

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