THE RECIPE KITCHEN
Decaf espresso over ice
One serving is the complete measured recipe. Nutrition is an estimate using generic ingredients; check your brands, especially syrups and milk alternatives. Black coffee has trace calories. A label may round a tiny amount to zero; unsweetened milk alternatives still contain calories. Photo is an illustrative serving suggestion; use the listed quantities for portions.
0 g sugar0 g fiber / serving · estimated
What you’ll need
- 60 g brewed black coffee or decaf
- 120 ml cold water
- Ice, as desired
Make it
- Brew decaf espresso and let it cool briefly.
- Pour over ice with 120 ml cold water; serve unsweetened.
Rounded nutrition estimate from the listed ingredients. Brands, portions and substitutions change values.
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