THE RECIPE KITCHEN
Apple oat crumble cup
One serving is one of 2 equal portions. Nutrition is an estimate using generic ingredients; check your brands, especially syrups and milk alternatives. Photo is an illustrative serving suggestion; use the listed quantities for portions.
12.4 g sugar4.2 g fiber / serving · estimated
What you’ll need
- 200 g apple with skin
- 30 g rolled oats
- 100 g plain nonfat greek yogurt
- 1 g ground cinnamon
Make it
- Heat oven to 190°C / 375°F.
- Dice apple into 2 ramekins with cinnamon and a splash of water.
- Scatter oats over each; bake 20 minutes.
- Serve with yogurt.
Rounded nutrition estimate from the listed ingredients. Brands, portions and substitutions change values.
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