← THE STRONG TABLE / RECIPES10 MINUTES · MAKES 4 SERVINGS

THE RECIPE KITCHEN

Peach ginger sorbet

One serving is one of 4 equal portions. Nutrition is an estimate using generic ingredients; check your brands, especially syrups and milk alternatives. Prep time excludes freezing. Store frozen in a covered container; soften briefly before eating. Photo is an illustrative serving suggestion; use the listed quantities for portions.

Peach ginger sorbet
40 kcal / serving0.9 g protein9.7 g carbs0.3 g fatSnacksFrozen snacksPlant-based

8.5 g sugar1.5 g fiber / serving · estimated

What you’ll need

  • 400 g peach
  • 10 g lemon juice
  • Pinch ground ginger
  • 60 ml water

Make it

  1. Blend chopped peach and lemon with 60 ml water and a pinch of ginger.
  2. Freeze in a shallow container for 4 hours, stirring hourly.
  3. Divide into 4 portions.

Rounded nutrition estimate from the listed ingredients. Brands, portions and substitutions change values.

Explore more recipes →