THE RECIPE KITCHEN

Watermelon mint ice

One serving is one of 4 equal portions. Nutrition is an estimate using generic ingredients; check your brands, especially syrups and milk alternatives. Prep time excludes freezing. Store frozen in a covered container; soften briefly before eating. Photo is an illustrative serving suggestion; use the listed quantities for portions.

31 kcal / serving0.6 g protein7.8 g carbs0.2 g fatSnacksFrozen snacksPlant-based

6.2 g sugar0.4 g fiber / serving · estimated

What you’ll need

400 g watermelon
10 g lime juice
1 tsp chopped mint

Make it

Blend watermelon, lime and 1 teaspoon mint.
Freeze in a shallow tray for 4 hours; scrape into ice crystals and divide into 4 cups.

Rounded nutrition estimate from the listed ingredients. Brands, portions and substitutions change values.

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